I'm feeling pretty happy to live in the South Bay Area of California right now! Dr. R. and I shared a vegetarian platter at Walia Restaurant in San Jose on Sunday. It seems the injera, the soft bread of Ethiopia is made of a grain called Teff, which has lots of protein... The two best items on the platter were the carrot/cabbage/potato salad (3 o'clock ) and the slightly sour warm kale potage (eleven o'clock). The other were great too! We left with our mouths feeling alive!
I orders a spiced tea to accompany my meal, while Dr. R. had a "mango madness" that he really enjoyed!
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